Spinach Alfredo Pizza
2 pack of crusts
seasoning (oregano,rosemary,marjoram, thyme)
low fat sour cream
grated parmesan, enough to cover each crust (real parm not shaker, my Sicilian sensibilities just can't take that substitute!)
spinach (1 box frozen spinach thawed or spinach leaves)
olive oil (optional)
Oil crusts lightly with olive oil. You can skip this step. Spread sour cream on crusts. Sprinkle with garlic powder and seasonings. Add grated parmesan to cover whole crust. Top with spinach. Cover with mozzarella. Bake at 350-400 until cheese and crust edges are browned.
Cut, cool, and eat!